How to make a great drinking chocolate
PREPARATION
Ingredients: Kali 33% or 60% Chocolate,
milk or alternative milk.
Add 8g of KALI Chocolate to
100mL of milk or alternative milk
Steam the milk and chocolate
Garnish with KALI Couveture Chocolate
Kali is a sophisticated drinking chocolate.
100% natural, gluten and dairy free.
ICE CHOCOLATE
PREPARATION
Ingredients: Kali 33% or 60% Chocolate,
milk or alternative milk, ice to serve.
Add 8g of KALI Chocolate per 100mL of milk or alternative milk
Dissolve with 30mls hot water
Add ice, Top with milk or alternative milk. Garnish with Kali Couveture Chocolate Garnish and Enjoy!